Cheese: La tomme de l’Ill*Wald

Tomme de l’Ill*Wald, a cheese with a taste of nature. Created in the heart of the Alsatian Ried, Tomme de l’Ill*Wald embodies the perfect combination of terroir, expertise and respect for nature.

Made from the milk of cows grazing in the wet meadows of the Ried, it reflects the richness of a living landscape where water, grass and biodiversity coexist in harmony. Its artisanal production promotes these unique Ried meadows, helping to preserve one of the last wetland ecosystems in Alsace. 

Beneath its golden rind lies a soft, melt-in-the-mouth cheese with delicate grassy aromas.

Whether enjoyed on its own, as raclette or in fondue, every bite of Tomme de l'Ill*Wald reveals the generosity of its terroir.