Cochonaille

For a convivial moment with friends or family, enjoy this cochonaille! From 11:30 am, meet for the aperitif and then the meal, hosted by Pascal LACOM, accordionist of the region. On the menu: plate of cold meats, vegetable soup with bacon, black pudding and its 2 apples, Alsatian trou alsacien,süri ruewe and garnished sauerkraut, homemade apple pie and coffee.